Bringing a touch of Mexican flavour to Dublin
Tequila and whiskey – It may sound like a match made in hell, but when done right it makes the perfect spring drink.
Last month, I had an interview with London based Irish Whiskey bar, The Sun Tavern in Bethnal Green. We talked about the distillery and about the Dubliner brand itself. You can find the full interview here at: http://theumbrellaproject.co.uk/interview-darryl-mcnally/ but see some highlights of my interview.
The Dubliner 10-Year-Old – Our Oldest and Newest Expression.
Despite being the older brother of our Bourbon cask aged blend, The Dubliner 10-YEAR-OLD is the new kid on the block.
For this week’s post, we’re checking in with our brand ambassador Ross in the USA -Ross is sharing The Spirit of the City up and down the east Coast. Follow his journey on Instagram & Twitter @dublinerwhiskeyUSA
Interested in all things whiskey? Well let me share some of the secrets of the trade – the magic of maturation. Last month, I took a trip out to Spain in order to source some sherry casks which will be used in some of our other whiskeys in the future.
Hi, my name is Darryl McNally and I am the master distiller for the Dubliner Irish Whiskey.
Last week was a really exciting week for QB, for Mill Street, for the Liberties area of Dublin and for Dublin itself. It was an absolute privilege to announce the next new Distillery in Dublin - a home for Our Whiskeys. The interest was amazing and the amount of well-wishers was unbelievable, from local press through to friends and family.